Upstate assistant professor of family medicine Kaushal Nanavati, MD, is assistant dean of wellness and medical director of integrative therapy
What to keep in mind when making food choices in lean times
The coronavirus pandemic has changed the way many people are eating. This may include eating most meals at home, dealing with a smaller budget and finding sporadic or limited groceries at the store. For help making nutritious, and tasty, choices, Kaushal Nanavati, MD, addresses some points to keep in mind. He's the assistant dean of wellness at Upstate Medical University, where he is a doctor of family medicine and the medical director of integrative therapy.