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Today is:
Thu, Apr 17, 2014


Wednesday, March 6, 2013

11:00am
to
1:00pm
  Nutrition; Reduce risks of Cancer  
(Pathway to Wellness)

March is National Nutrition Month. Let's find out the role nutrition plays in cancer reduction. What can you do to decrease your risks? How can you eat better to decrease risks? This is a table event- so walk over to the cafe, chat with the nutrition students. Ask your questions! Gather information and have a piece of fruit (until supply lasts)


Location: Community Campus Cafe
Sponsor: Pathway to Wellness
Contact: Suzanne Brisk
E-Mail: brisks@upstate.edu
4-4565
   
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